OpenDee Ln, Llangollen LL20 8PN, United Kingdom
Golden Curry’s menu is a vibrant tapestry of flavors, featuring both classic and innovative Indian dishes. Start off with enticing starters like crispy Potato Patties or the savory Vegetable Samosas, priced around $6.11 each, making them perfect for sharing or enjoying solo.
The main courses shine with options like the Tandoori Chicken and various Biryani dishes, priced around $11.06 to $11.25. Not to miss are the Chef's Recommendations, including the ever-popular Chicken Tikka Masala and Golden Special Korma, capturing the essence of Indian spices beautifully. Additionally, vegetarian diners have excellent choices, thanks to well-curated Vegetarian Dishes and Thali options.
With a total of 256 plates across the menu, you'll likely find something to excite your taste buds. The restaurant excels in showcasing Halal food as well, ensuring a wide appeal.
For two people. Chicken tikka & lamb tikka (starter), papadums, chicken tikka bhuna, lamb pasanda, choice of vegetable side, pilau rice and naan
For two people. 2x papadums, tandoori mixed kebab st, chicken tikka masala, lamb karahi. Choice of vegetable side, pillau rice and naan
Lightly spiced mash potato dipped in egg and breadcrumbs, deep fried until golden
Vegetables spiced and cooked inside a triangular shaped filo pocket which are then deep fried
Minced meat spiced and cooked inside triangular shaped filo pocket which are then deep fried
Chopped onion and potato with mixed spices and gram flour, shaped into a ball then deep fried
Chopped mushrooms, lightly spiced and fried with onions and garlic in a simple sauce
Spring chicken marinated in yoghurt with delicate herbs and spices
Half portion, pieces of fresh chicken breast marinated in yoghurt with delicate herbs and spices
Half portion, pieces of fresh tender lamb marinated in yoghurt with delicate herbs and spices
Half portion, minced meat prepared with finely chopped onions marinated with a subtle blend of aromatic traditional spices, placed on skewers and slow cooked
A selection of tandoori dishes including sheek kebab, chicken or lamb tikka
Lamb cutlets prepared in a tandoori style
Chicken and lamb tikka, sheek kebab, king prawn and onion bhaji
King prawns prepared into a butterfly shape, dipped in flour with spices then fried
King prawns marinated in light spices and herbs then grilled in the tandoori oven
Prawns lightly spiced and accompanied with a freshly made thin fried bread
Spiced and marinated salmon which is fried and served with puree and salad
King prawn cooked in its shell, served with a mildly spiced sauce with onions
Diced chicken with special chatt massala finely chopped cucumbers and tomatoes in a fresh ground spiced flavour with green herbs
Minced meat marinated in traditional spices, shaped into patties and fried as a burger, wrapped in a thin omelette
Lightly spiced pieces of chicken mixed and dinned in a chick pea flour batter and then deep fried
Fresh green peppers filled with lightly spiced chicken, mince meat or vegetable, cooked slowly in a tandoori oven
Chicken marinated in yogurt with delicate herbs and spices
Pieces of chicken marinated and prepared with tandoori spices, slow cooked on a skewer
Pieces of mutton marinated and prepared with tandoori spices, slow cooked on a skewer
A selection of all the tandoori meats fried with onions and served with batara bread
A selection of all the tandoori meats including portions of tandoori chicken, chicken tikka, sheek kebab and mutton tikka. This is served with naan bread and salad
Mince meat prepared with finely chopped onions, marinated with a subtle blend of aromatic traditional spices and cooked on skewers
Chicken barbecued with green peppers and onions
Lamb barbecued with green peppers and onions
Sea bass fillet marinated in aromatic spices cooked in the tandoori oven. Very lightly fried with spiced onions, served with fresh salad
Chicken and lamb tikka with prawns, garnished with a fried egg
Britains true national dish! Chicken tikka prepared in a tandoori style and then cooked in a rich curry sauce made with fresh cream, tomatoes, and coconut. Very mild
Britains true national dish! Lamb tikka prepared in a tandoori style and then cooked in a rich curry sauce made with fresh cream, tomatoes, and coconut. Very mild
Indian cheese cooked with masala sauce
A traditional korma with an exotic twist, the sauce is cooked with malibu and mango chutney
Tandoori duck cooked in a mild massala sauce with a delicate blend of aromatic spices with butter and cream
Diced chicken breast, spiced in a blend of tomato, curry, green peppers and onions
Chicken cooked with clarified butter ghee fresh cream and plum tomatoes
Lamb cooked with clarified butter ghee fresh cream and plum tomatoes
Full portion of chicken tikka cooked with fresh cream in a tandoori sauce. This dish can also be cooked with red wine on request
Full portion of lamb tikka cooked with fresh cream in a tandoori sauce. This dish can also be cooked with red wine on request
Very hot dish cooked with tender lamb, tomatoes. onions and green peppers in a special hot chilli sauce
Cooked in a mild creamy sauce with mango slices, served with a honey topping
Chicken marinated in select spices, roasted then cooked in a cinnamon and bay leaf infused mince meat sauce. This dish is served with keema rice
Succulent pieces of chicken marinated in spices and herbs with mushrooms, onions and tomato. Medium spiced with a touch of brandy
Tender diced chicken or lamb cooked to a certain extent with thick spicy sauce and garlic
Diced chicken or lamb cooked with a thick spicy sauce and garlic
Piece of chicken cooked with ginger loemon juice and hot spices
Traditional bangladeshi dish made with the finest spices
Traditional bangladeshi dish made with the finest spices
Served with naan and salad
Britains true national dish! Chicken tikka prepared in a tandoori style and then cooked in a rich curry sauce made with fresh cream, tomatoes, and coconut. Very mild
Britains true national dish! Lamb tikka prepared in a tandoori style and then cooked in a rich curry sauce made with fresh cream, tomatoes, and coconut. Very mild
Indian cheese cooked with masala sauce
A traditional korma with an exotic twist, the sauce is cooked with malibu and mango chutney
Tandoori duck cooked in a mild massala sauce with a delicate blend of aromatic spices with butter and cream
Diced chicken breast, spiced in a blend of tomato, curry, green peppers and onions
Chicken cooked with clarified butter ghee fresh cream and plum tomatoes
Lamb cooked with clarified butter ghee fresh cream and plum tomatoes
Full portion of chicken tikka cooked with fresh cream in a tandoori sauce. This dish can also be cooked with red wine on request
Full portion of lamb tikka cooked with fresh cream in a tandoori sauce. This dish can also be cooked with red wine on request
Very hot dish cooked with tender lamb, tomatoes. onions and green peppers in a special hot chilli sauce
Cooked in a mild creamy sauce with mango slices, served with a honey topping
Chicken marinated in select spices, roasted then cooked in a cinnamon and bay leaf infused mince meat sauce. This dish is served with keema rice
Succulent pieces of chicken marinated in spices and herbs with mushrooms, onions and tomato. Medium spiced with a touch of brandy
Tender diced chicken or lamb cooked to a certain extent with thick spicy sauce and garlic
Diced chicken or lamb cooked with a thick spicy sauce and garlic
Piece of chicken cooked with ginger loemon juice and hot spices
Traditional bangladeshi dish made with the finest spices
Traditional bangladeshi dish made with the finest spices
Served with naan and salad
Britains true national dish! Chicken tikka prepared in a tandoori style and then cooked in a rich curry sauce made with fresh cream, tomatoes, and coconut. Very mild
Britains true national dish! Lamb tikka prepared in a tandoori style and then cooked in a rich curry sauce made with fresh cream, tomatoes, and coconut. Very mild
Indian cheese cooked with masala sauce
A traditional korma with an exotic twist, the sauce is cooked with malibu and mango chutney
Tandoori duck cooked in a mild massala sauce with a delicate blend of aromatic spices with butter and cream
Diced chicken breast, spiced in a blend of tomato, curry, green peppers and onions
Chicken cooked with clarified butter ghee fresh cream and plum tomatoes
Lamb cooked with clarified butter ghee fresh cream and plum tomatoes
Full portion of chicken tikka cooked with fresh cream in a tandoori sauce. This dish can also be cooked with red wine on request
Full portion of lamb tikka cooked with fresh cream in a tandoori sauce. This dish can also be cooked with red wine on request
Very hot dish cooked with tender lamb, tomatoes. onions and green peppers in a special hot chilli sauce
Cooked in a mild creamy sauce with mango slices, served with a honey topping
Chicken marinated in select spices, roasted then cooked in a cinnamon and bay leaf infused mince meat sauce. This dish is served with keema rice
Succulent pieces of chicken marinated in spices and herbs with mushrooms, onions and tomato. Medium spiced with a touch of brandy
Tender diced chicken or lamb cooked to a certain extent with thick spicy sauce and garlic
Diced chicken or lamb cooked with a thick spicy sauce and garlic
Piece of chicken cooked with ginger loemon juice and hot spices
Traditional bangladeshi dish made with the finest spices
Traditional bangladeshi dish made with the finest spices
Served with naan and salad
Britains true national dish! Chicken tikka prepared in a tandoori style and then cooked in a rich curry sauce made with fresh cream, tomatoes, and coconut. Very mild
Britains true national dish! Lamb tikka prepared in a tandoori style and then cooked in a rich curry sauce made with fresh cream, tomatoes, and coconut. Very mild
Indian cheese cooked with masala sauce
A traditional korma with an exotic twist, the sauce is cooked with malibu and mango chutney
Tandoori duck cooked in a mild massala sauce with a delicate blend of aromatic spices with butter and cream
Diced chicken breast, spiced in a blend of tomato, curry, green peppers and onions
Chicken cooked with clarified butter ghee fresh cream and plum tomatoes
Lamb cooked with clarified butter ghee fresh cream and plum tomatoes
Full portion of chicken tikka cooked with fresh cream in a tandoori sauce. This dish can also be cooked with red wine on request
Full portion of lamb tikka cooked with fresh cream in a tandoori sauce. This dish can also be cooked with red wine on request
Very hot dish cooked with tender lamb, tomatoes. onions and green peppers in a special hot chilli sauce
Cooked in a mild creamy sauce with mango slices, served with a honey topping
Chicken marinated in select spices, roasted then cooked in a cinnamon and bay leaf infused mince meat sauce. This dish is served with keema rice
Succulent pieces of chicken marinated in spices and herbs with mushrooms, onions and tomato. Medium spiced with a touch of brandy
Tender diced chicken or lamb cooked to a certain extent with thick spicy sauce and garlic
Diced chicken or lamb cooked with a thick spicy sauce and garlic
Piece of chicken cooked with ginger loemon juice and hot spices
Traditional bangladeshi dish made with the finest spices
Traditional bangladeshi dish made with the finest spices
Served with naan and salad
Britains true national dish! Chicken tikka prepared in a tandoori style and then cooked in a rich curry sauce made with fresh cream, tomatoes, and coconut. Very mild
Britains true national dish! Lamb tikka prepared in a tandoori style and then cooked in a rich curry sauce made with fresh cream, tomatoes, and coconut. Very mild
Indian cheese cooked with masala sauce
A traditional korma with an exotic twist, the sauce is cooked with malibu and mango chutney
Tandoori duck cooked in a mild massala sauce with a delicate blend of aromatic spices with butter and cream
Diced chicken breast, spiced in a blend of tomato, curry, green peppers and onions
Chicken cooked with clarified butter ghee fresh cream and plum tomatoes
Lamb cooked with clarified butter ghee fresh cream and plum tomatoes
Full portion of chicken tikka cooked with fresh cream in a tandoori sauce. This dish can also be cooked with red wine on request
Full portion of lamb tikka cooked with fresh cream in a tandoori sauce. This dish can also be cooked with red wine on request
Very hot dish cooked with tender lamb, tomatoes. onions and green peppers in a special hot chilli sauce
Cooked in a mild creamy sauce with mango slices, served with a honey topping
Chicken marinated in select spices, roasted then cooked in a cinnamon and bay leaf infused mince meat sauce. This dish is served with keema rice
Succulent pieces of chicken marinated in spices and herbs with mushrooms, onions and tomato. Medium spiced with a touch of brandy
Tender diced chicken or lamb cooked to a certain extent with thick spicy sauce and garlic
Diced chicken or lamb cooked with a thick spicy sauce and garlic
Piece of chicken cooked with ginger loemon juice and hot spices
Traditional bangladeshi dish made with the finest spices
Traditional bangladeshi dish made with the finest spices
Served with naan and salad
Britains true national dish! Chicken tikka prepared in a tandoori style and then cooked in a rich curry sauce made with fresh cream, tomatoes, and coconut. Very mild
Britains true national dish! Lamb tikka prepared in a tandoori style and then cooked in a rich curry sauce made with fresh cream, tomatoes, and coconut. Very mild
Indian cheese cooked with masala sauce
A traditional korma with an exotic twist, the sauce is cooked with malibu and mango chutney
Tandoori duck cooked in a mild massala sauce with a delicate blend of aromatic spices with butter and cream
Diced chicken breast, spiced in a blend of tomato, curry, green peppers and onions
Chicken cooked with clarified butter ghee fresh cream and plum tomatoes
Lamb cooked with clarified butter ghee fresh cream and plum tomatoes
Full portion of chicken tikka cooked with fresh cream in a tandoori sauce. This dish can also be cooked with red wine on request
Full portion of lamb tikka cooked with fresh cream in a tandoori sauce. This dish can also be cooked with red wine on request
Very hot dish cooked with tender lamb, tomatoes. onions and green peppers in a special hot chilli sauce
Cooked in a mild creamy sauce with mango slices, served with a honey topping
Chicken marinated in select spices, roasted then cooked in a cinnamon and bay leaf infused mince meat sauce. This dish is served with keema rice
Succulent pieces of chicken marinated in spices and herbs with mushrooms, onions and tomato. Medium spiced with a touch of brandy
Tender diced chicken or lamb cooked to a certain extent with thick spicy sauce and garlic
Diced chicken or lamb cooked with a thick spicy sauce and garlic
Piece of chicken cooked with ginger loemon juice and hot spices
Traditional bangladeshi dish made with the finest spices
Traditional bangladeshi dish made with the finest spices
Served with naan and salad
Britains true national dish! Chicken tikka prepared in a tandoori style and then cooked in a rich curry sauce made with fresh cream, tomatoes, and coconut. Very mild
Britains true national dish! Lamb tikka prepared in a tandoori style and then cooked in a rich curry sauce made with fresh cream, tomatoes, and coconut. Very mild
Indian cheese cooked with masala sauce
A traditional korma with an exotic twist, the sauce is cooked with malibu and mango chutney
Tandoori duck cooked in a mild massala sauce with a delicate blend of aromatic spices with butter and cream
Diced chicken breast, spiced in a blend of tomato, curry, green peppers and onions
Chicken cooked with clarified butter ghee fresh cream and plum tomatoes
Lamb cooked with clarified butter ghee fresh cream and plum tomatoes
Full portion of chicken tikka cooked with fresh cream in a tandoori sauce. This dish can also be cooked with red wine on request
Full portion of lamb tikka cooked with fresh cream in a tandoori sauce. This dish can also be cooked with red wine on request
Very hot dish cooked with tender lamb, tomatoes. onions and green peppers in a special hot chilli sauce
Cooked in a mild creamy sauce with mango slices, served with a honey topping
Chicken marinated in select spices, roasted then cooked in a cinnamon and bay leaf infused mince meat sauce. This dish is served with keema rice
Succulent pieces of chicken marinated in spices and herbs with mushrooms, onions and tomato. Medium spiced with a touch of brandy
Tender diced chicken or lamb cooked to a certain extent with thick spicy sauce and garlic
Diced chicken or lamb cooked with a thick spicy sauce and garlic
Piece of chicken cooked with ginger loemon juice and hot spices
Traditional bangladeshi dish made with the finest spices
Traditional bangladeshi dish made with the finest spices
Served with naan and salad
Britains true national dish! Chicken tikka prepared in a tandoori style and then cooked in a rich curry sauce made with fresh cream, tomatoes, and coconut. Very mild
Britains true national dish! Lamb tikka prepared in a tandoori style and then cooked in a rich curry sauce made with fresh cream, tomatoes, and coconut. Very mild
Indian cheese cooked with masala sauce
A traditional korma with an exotic twist, the sauce is cooked with malibu and mango chutney
Tandoori duck cooked in a mild massala sauce with a delicate blend of aromatic spices with butter and cream
Diced chicken breast, spiced in a blend of tomato, curry, green peppers and onions
Chicken cooked with clarified butter ghee fresh cream and plum tomatoes
Lamb cooked with clarified butter ghee fresh cream and plum tomatoes
Full portion of chicken tikka cooked with fresh cream in a tandoori sauce. This dish can also be cooked with red wine on request
Full portion of lamb tikka cooked with fresh cream in a tandoori sauce. This dish can also be cooked with red wine on request
Very hot dish cooked with tender lamb, tomatoes. onions and green peppers in a special hot chilli sauce
Cooked in a mild creamy sauce with mango slices, served with a honey topping
Chicken marinated in select spices, roasted then cooked in a cinnamon and bay leaf infused mince meat sauce. This dish is served with keema rice
Succulent pieces of chicken marinated in spices and herbs with mushrooms, onions and tomato. Medium spiced with a touch of brandy
Tender diced chicken or lamb cooked to a certain extent with thick spicy sauce and garlic
Diced chicken or lamb cooked with a thick spicy sauce and garlic
Piece of chicken cooked with ginger loemon juice and hot spices
Traditional bangladeshi dish made with the finest spices
Traditional bangladeshi dish made with the finest spices
Served with naan and salad
Britains true national dish! Chicken tikka prepared in a tandoori style and then cooked in a rich curry sauce made with fresh cream, tomatoes, and coconut. Very mild
Britains true national dish! Lamb tikka prepared in a tandoori style and then cooked in a rich curry sauce made with fresh cream, tomatoes, and coconut. Very mild
Indian cheese cooked with masala sauce
A traditional korma with an exotic twist, the sauce is cooked with malibu and mango chutney
Tandoori duck cooked in a mild massala sauce with a delicate blend of aromatic spices with butter and cream
Diced chicken breast, spiced in a blend of tomato, curry, green peppers and onions
Chicken cooked with clarified butter ghee fresh cream and plum tomatoes
Lamb cooked with clarified butter ghee fresh cream and plum tomatoes
Full portion of chicken tikka cooked with fresh cream in a tandoori sauce. This dish can also be cooked with red wine on request
Full portion of lamb tikka cooked with fresh cream in a tandoori sauce. This dish can also be cooked with red wine on request
Very hot dish cooked with tender lamb, tomatoes. onions and green peppers in a special hot chilli sauce
Cooked in a mild creamy sauce with mango slices, served with a honey topping
Chicken marinated in select spices, roasted then cooked in a cinnamon and bay leaf infused mince meat sauce. This dish is served with keema rice
Succulent pieces of chicken marinated in spices and herbs with mushrooms, onions and tomato. Medium spiced with a touch of brandy
Tender diced chicken or lamb cooked to a certain extent with thick spicy sauce and garlic
Diced chicken or lamb cooked with a thick spicy sauce and garlic
Piece of chicken cooked with ginger loemon juice and hot spices
Traditional bangladeshi dish made with the finest spices
Traditional bangladeshi dish made with the finest spices
Served with naan and salad
Britains true national dish! Chicken tikka prepared in a tandoori style and then cooked in a rich curry sauce made with fresh cream, tomatoes, and coconut. Very mild
Britains true national dish! Lamb tikka prepared in a tandoori style and then cooked in a rich curry sauce made with fresh cream, tomatoes, and coconut. Very mild
Indian cheese cooked with masala sauce
A traditional korma with an exotic twist, the sauce is cooked with malibu and mango chutney
Tandoori duck cooked in a mild massala sauce with a delicate blend of aromatic spices with butter and cream
Diced chicken breast, spiced in a blend of tomato, curry, green peppers and onions
Chicken cooked with clarified butter ghee fresh cream and plum tomatoes
Lamb cooked with clarified butter ghee fresh cream and plum tomatoes
Full portion of chicken tikka cooked with fresh cream in a tandoori sauce. This dish can also be cooked with red wine on request
Full portion of lamb tikka cooked with fresh cream in a tandoori sauce. This dish can also be cooked with red wine on request
Very hot dish cooked with tender lamb, tomatoes. onions and green peppers in a special hot chilli sauce
Cooked in a mild creamy sauce with mango slices, served with a honey topping
Chicken marinated in select spices, roasted then cooked in a cinnamon and bay leaf infused mince meat sauce. This dish is served with keema rice
Succulent pieces of chicken marinated in spices and herbs with mushrooms, onions and tomato. Medium spiced with a touch of brandy
Tender diced chicken or lamb cooked to a certain extent with thick spicy sauce and garlic
Diced chicken or lamb cooked with a thick spicy sauce and garlic
Piece of chicken cooked with ginger loemon juice and hot spices
Traditional bangladeshi dish made with the finest spices
Traditional bangladeshi dish made with the finest spices
Served with naan and salad
Situated on Duncombe Street, Golden Curry is easily accessible and promises a warm welcome. With its casual and romantic atmosphere, this Indian eatery caters to solo diners, families, and groups alike. Wheelchair-accessible for convenience, customers can opt for reservations to secure a table, especially during peak hours.
The restaurant features an inviting bar on-site, perfect for enjoying a refreshing drink alongside your meal. With offerings that include not just traditional Indian food but also alcohol, beer, wine, and spirits, there’s something for everyone. Guests often praise the friendly staff, who go above and beyond to ensure a memorable visit.
For those looking to enjoy a meal at home, Golden Curry provides various service options, including no-contact delivery and takeaway. Parking is also hassle-free, as free street parking and a parking lot are available. The establishment serves lunch, dinner, and dessert, making it an ideal dining destination at any time of day.
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